Hung Curd Vegetable Sandwich Recipe

 

Sandwiches are one of the most popular snack options worldwide, and for a good reason. They are quick and easy to make, and you can customize them to suit your taste preferences. The Hung Curd Vegetable Sandwich is a healthier option that is perfect for those who want to enjoy a nutritious snack without sacrificing taste.

The sandwich is made using hung curd, which is high in protein and low in fat. It also includes a variety of fresh vegetables, such as cucumber, bell peppers, and carrots, which provide essential vitamins and minerals that your body needs.

Now, let’s get started on how to make this delicious sandwich.

Yield             Prep Time             Cook Time        Total Time
4 Serve         15 minutes              10 minutes           25 minutes 

Ingredients

To make the Recipe: Hung Curd Vegetable Sandwich, you’ll need the following ingredients:

  •  Cropino Tomato Ketchup
  • 8 Slices of bread (white or brown)
  • 1 Cup of hung curd
  • 1 Small onion, finely chopped
  • 1 Small cucumber, finely chopped
  • 1 Small tomato, finely chopped
  • 1 Small bell pepper, finely chopped
  • 1 Small carrot, grated
  • Salt and pepper to taste
  • Butter for toasting bread

Preparation

  • To prepare the Hung Curd Vegetable Sandwich, follow these simple steps:
  • In a mixing bowl, add the hung curd and finely chopped onion. Mix well.
  • Add the finely chopped cucumber, tomato, bell pepper, and grated carrot to the bowl.
 Read More: Hung Curd Vegetable Sandwich Recipe
 

 

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