Spaghetti with Cropino Tomato Ketchup

Most people get tired of eating the same foods and dishes every day at home. How about some variety and delicious change?

Pasta is one such yummy, exotic, and delicious dish that can be made at home in a short time, especially for dinner. The spaghetti pasta with tomato ketchup recipe is a must try for everyone at home. From kids to the elderly, everyone in your family will definitely love this absolutely mouth-watering recipe.



Packed with the flavour of CROPINO tomato ketchup, onion, and garlic and loaded with the goodness of carrots and capsicum, this spaghetti pasta is a perfect twist from your routine food. Whether you are having a small family party or a get together with friends at home, this pasta recipe can be prepared really quickly.

Ingredients

  • 11/2 cup spaghetti pasta
  • 1 teaspoon corn flour
  • 1 teaspoon dried oregano
  • ½ cup CROPINO Tomato Ketchup
  • 1 tablespoon of olive oil (extra virgin)
  • 1 teaspoon red chilli flakes (optional)
  • ½ cup finely chopped onions
  • ½ cup thinly sliced carrot
  • ½ cup finely chopped capsicum (bell pepper)
  • 1 teaspoon finely chopped garlic
  • 1 tablespoon cheese (grated)
  • ½ cup of milk
  • Salt and pepper, to taste
Interesting Isn't it?

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